Sunday, March 22, 2009

A Good Way to Spend a Cold Day

Whole grains - sort of made it up from what I had at the house. Whole wheat flour, flaxseed meal, oat flour, oats, and corn meal.

It needed a warm place to rise. Twice.

Here's the part where I rolled out the dough, forgot to take photos until I started adding the sauce and the toppings....

I got so excited to add the toppings I forgot to the cheese. So I put it on top.

Half of each pizza had shredded soy cheese and the other half had parmesan, cheddar, and mozzarella. Baked them and.....

Chicken jalapeno

and veggie.



Blogger Connie Carpenter Macko said...

you are making me think about this food thing! i'm trying to get my mom on a wheat free/gluten free diet to help with her many health problems. Thought of you while I was visiting the blog world... saw this post and thought you might get something out of it. (don't hate me for trying to give you a cookie recipe! all things in moderation right?)

enjoy (?)

7:12 AM  

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